Energise Granola

This homemade granola packs an energising punch to your morning with oats, nuts and seeds. It’s sweetened with maple syrup, but is not too high in sugar, and is subtly flavoured with cinnamon, nutmeg and mixed spice. You can add dried fruit (best to do this after cooking) but this does increase the overall sugar content.  I love to serve this granola with Greek or coconut yoghurt and berries.